Chili Lime Steak Fajitas in Foil Packs

Chili Lime Steak Fajitas in Foil Packs


Ingredients:
1 pound flank steak, thinly sliced
2 limes, juiced
2 tablespoons olive oil
3 cloves garlic, minced
1/2 teaspoon cumin
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Preheat oven to 425F.
  • Place the steak slices in a large mixing bowl, a baking dish, or a freezer bag.
  • Whisk together the lime juice, olive oil, garlic, cumin, chili powder, and salt.
  • etc
  • etc

  • For Full Instruction: diethood.com

    Rated 4/5 based on 1477 Reviews